Sweet & Smokey Red Pepper Spread
Sweet & Smokey Red Pepper Spread
Main Ingredient: Cheese
Yield: 2 cups
Recipe courtesy of Laurie Lufkin, Grand Prize Winner in the 2015 Black Creek® “Everything's Better with Cheddar” recipe contest
Prep Time: 5 minutes Cook time: 10 minutes American - Southwestern Appetizers Dips/Dressings
  • 3/4 c. mayonnaise
  • 4 ounces cream cheese, softened
  • 4 ounces jarred roasted red pepper, drained
  • 1 tsp. Worcestershire sauce
  • 1 tsp. onion, finely grated
  • 1/8 tsp. ground cumin
  • 8 ounces smoked cheese, shredded

In the bowl of a food processor, fitted with the metal blade, combine mayonnaise, cream cheese, and roasted pepper. Pulse until combined. Add Worcestershire sauce, grated onion, cumin, and shredded smoked cheese. Process until smooth. Serve spread with bread or crackers.